5/13/2015

Cocktail Recipes with Echo Falls Fruit Fusion



Who doesn't enjoy a nice cocktail? Especially in these warmer afternoons we've been having lately. The sun and cocktails, a girls best friend. 

Last week Echo Falls kindly sent me two bottles of wine from their Fruit Fusion range to try out. They suggested I try make a cocktail or two with them and I couldn't wait to start experimenting. I would of never of thought to use the wine in a cocktail as it is lovely on it's own but I couldn't wait to give it a go. 


Summer Serendipity

Ingredients:
70ml Echo Falls Fruit Fusion White Peach & Mango
1 slice of lemon
1 slice of lime
1 slice of grapefruit
1 slice of orange
10ml elderflower cordial
5ml pomegranate syrup
Crushed ice
Pomegranate seeds and a mint spring to garnish

Method:
Slice the citrus fruits into wedges and muddle in a hi-ball glass, add the Fruit Fusions White Peach & Mango, elderflower cordial and crushed ice then stir. Drizzle with pomegranate syrup. Garnish with pomegranate seeds and a mint spring.




Echoes of Pink

Ingredients:
50ml Echo Falls Fruit Fusion Summer Berries
25ml raspberry purée
20ml lemon juice
5ml ginger cordial
5ml sugar syrup
20ml egg white
Edible pink glitter to garnish




Method
:
Mix and shake together all the ingredients in a cocktail shaker. Add ice and shake again for 2 minutes. Strain cocktail into a chilled coupette glass and sprinkle with edible pink glitter to garnish.


I did sample Summer Serendipity and it was like sipping pure sunshine, I will be making that again! It was so refreshing and light, almost too easy to drink! I haven't tried Echoes of Pink just yet but as the recipe sounds divine I just had to share it. 



What is your favourite tipple to enjoy in the sun?


- I was sent two bottles of wine to try out for the purpose of this recipe feature. 

1 comment:

  1. The summer of serendipity looks so refreshing!

    ReplyDelete